The Most Popular Mediterranean Dishes to Try in Chicago
Mediterranean food has quickly become one of the most loved cuisines in Chicago, and it’s easy to see why. With its fresh ingredients, bold flavors, and healthy recipes, Mediterranean dining offers something for everyone—whether you’re craving meat, vegetarian dishes, or something sweet. At Olive Mountain Grill in Lakeview, we’ve been serving authentic Mediterranean and Middle Eastern food since 2005, and our guests can’t get enough of our signature dishes.
If you’re new to Mediterranean food—or simply want to explore the most popular menu items—here are the dishes that Chicagoans love the most.
1. Falafel
Falafel is one of the most iconic Mediterranean dishes. These crispy, golden-brown chickpea patties are packed with herbs and spices, making them both flavorful and satisfying. Served with tahini or tucked into a pita wrap, falafel is a must-try for both vegetarians and meat-lovers alike.
2. Shawarma
Perhaps the most famous Middle Eastern dish, shawarma is slow-roasted meat that’s seasoned to perfection. At Olive Mountain Grill, we serve both chicken and beef shawarma, marinated with traditional spices and cooked until tender and juicy. Try it in a wrap, on a platter, or as part of a combo with kababs.
3. Hummus
No Mediterranean meal is complete without hummus. This creamy chickpea dip, blended with tahini, lemon, and garlic, is as versatile as it is delicious. Pair it with warm pita bread or fresh veggies for a healthy appetizer, or enjoy it as part of a larger mezze spread.
4. Kababs
Kababs are a Mediterranean staple, offering juicy cuts of chicken, beef, or lamb grilled to perfection. Known for their smoky, savory flavor, kababs are often paired with rice, salad, or pita bread. At Olive Mountain Grill, our Chicken Kabab and Beef Kabab combos are among our bestsellers.
5. Baba Ghanoush
For those who love smoky, rich flavors, baba ghanoush is a standout. Made from roasted eggplant blended with tahini, lemon juice, and garlic, this dip is smooth, savory, and a delicious complement to fresh pita or as part of a mezze platter.
6. Grape Leaves (Dolma)
Stuffed grape leaves, or dolma, are a Mediterranean favorite. Typically filled with rice, herbs, and sometimes ground meat, they offer a delicate balance of flavors. They’re light yet satisfying and perfect for sharing as an appetizer.
7. Baklawa
When it comes to dessert, Baklawa (or Baklava) reigns supreme. This sweet pastry is made with layers of phyllo dough, chopped nuts, and honey syrup, offering a crunchy, rich finish to any Mediterranean meal. At Olive Mountain Grill, it’s one of our most popular items—and a customer favorite for good reason.
Why Chicago Loves Mediterranean Food
Chicago is a melting pot of cultures, and Mediterranean cuisine fits right in with the city’s diverse food scene. Its combination of healthy ingredients, bold spices, and comforting flavors makes it a go-to choice for people from all walks of life. Whether you’re dining in Lakeview, Lincoln Park, Roscoe Village, or other nearby neighborhoods, Mediterranean food is a staple that continues to grow in popularity.
Conclusion
From crispy falafel to sweet baklawa, Mediterranean food offers something for everyone. At Olive Mountain Grill in Lakeview, Chicago, we take pride in serving the city’s most popular dishes made with traditional recipes and the freshest ingredients. Whether you’re a longtime fan of shawarma or trying hummus for the first time, you’ll find authentic flavors that feel like home.
? Visit Olive Mountain Grill today and discover why these Mediterranean favorites are loved by so many in Chicago and beyond.
